Mushroom And Spinach Pasta. Creamy mushroom spinach pasta with caramelized onions is smothered in Parmesan cream sauce. This easy meatless dish tastes like the main course from an Italian restaurant. Caramelized onions add so much needed flavor to this meatless pasta.
Here's what you'll need to make this spinach. Love mushrooms, love pasta, love spinach. When it comes to this pasta dish with mushrooms, spinach, and brown butter, you couldn't ask for an easier or quicker weeknight meal. You can cook Mushroom And Spinach Pasta using 14 ingredients and 8 steps. Here is how you cook that.
Ingredients of Mushroom And Spinach Pasta
- You need 500 grams of fusilli pasta (wheat pasta can be used).
- It’s 200 grams of mushroom quartered.
- You need 200 g of baby corn cut diagonally.
- You need 1 cup of onions sliced.
- It’s 3 tablespoon of garlic chopped.
- It’s 2 tablespoon of parsley chopped.
- You need 1 teaspoon of lemon juice.
- It’s 1/2 cup of cheddar cheese.
- You need 2 tablespoon of cream.
- It’s 2 tablespoon of butter.
- Prepare 1 teaspoon of oil.
- You need 1/4 teaspoon of chilli flakes (optional).
- Prepare 1/2 teaspoon of pepper.
- It’s to taste of Salt.
Just sauté a hefty amount of mushrooms, add cooked pasta and spinach, and stir until the spinach wilts. Just like that, dinner is ready! Perfect for mushroom lovers, this pasta dish is everything you want in a cosy pasta dinner. I use chestnut mushrooms for this as they have more flavour, but you.
Mushroom And Spinach Pasta instructions
- Boil the pasta and set aside..
- Heat oil, fry garlic and take out. Add butter to the oil, add mushroom, onion and saute for 2 minutes..
- Add ¾ of the spinach and saute for 2 minutes..
- Now add garlic, salt, pepper, rest of the spinach and toss.
- Add the pasta, lemon juice and toss..
- Stir in the cream, chilli flakes, cheese and toss well..
- Garnish with parsley..
- Serve Hot..
Mushroom And Spinach Pasta is a healthy pasta dish. This pasta dish is very easy and can be made in a jiffy. Pasta with spinach and mushrooms is sauteed in butter and has a strong flavor of fried garlic. Add cooked spaghetti and reserved pasta water. This spinach mushroom pasta is also nice and filling.