Recipe

Recipe: Appetizing Tadka Vermicelli

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Tadka Vermicelli.

You can have Tadka Vermicelli using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Tadka Vermicelli

  1. It’s 1 bowl of roasted vermicelli.
  2. It’s 2 of onion chopped.
  3. You need 2 of tomato chopped.
  4. Prepare 1 of potato chopped.
  5. It’s 1 of capsicum chopped.
  6. Prepare 1/2 tsp of cumin seeds.
  7. It’s 1/2 tsp of mustard seeds.
  8. Prepare 2 tbsp of oil.
  9. It’s To taste of salt.
  10. It’s To taste of red chilli powder.
  11. Prepare 1 of pouch meggie masala.
  12. It’s 1/4 tsp of turmeric powder.
  13. Prepare 2 glass of water.

Tadka Vermicelli instructions

  1. Take a pan add vermicelli and boil it.
  2. Take a pan add oil.
  3. Add mustard seeds, cumin seeds.
  4. Add onion, tomato, potato, capsicum and saute it.
  5. Add salt, red chilli powder, turmeric powder,turmeric powder, coriander powder and mix it.
  6. Add boiled vermicelli with water and cook it.
  7. Add maggi masala and mix it serve it.

Recipe: Appetizing Tadka Vermicelli

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