Easiest Way to Cook Tasty Vermicelli Cake/ Basbusa Shararia Cake

Vermicelli Cake/ Basbusa Shararia Cake.

You can have Vermicelli Cake/ Basbusa Shararia Cake using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vermicelli Cake/ Basbusa Shararia Cake

1. Prepare of Cake mix:.
2. Prepare 2 of eggs.
3. Prepare 1/2 cup of oil.
4. Prepare 1 cup of sugar.
5. It’s 1 cup of yogurt/ 1 can nestle cream.
6. It’s 1 cup of flour all purpose.
7. It’s 3/4 cup of coconut powder.
8. Prepare 1 tbsp of baking powder.
9. Prepare of Top of cake mix:.
10. It’s 1 packet (150 g) of vermicelli roasted pasta.
11. It’s of For garnishing:.
12. It’s 3/4 can of condensed milk.

Vermicelli Cake/ Basbusa Shararia Cake instructions

1. Mix egg,oil and sugar first then and yogurt. Using hand mixer mix it well then add all dry ingredients..
2. Then put in a glossy tray. Then the vermicelli,make it small before spread up the cake mixed..
3. Spread it good then put inside the oven for 25-25 minutes with the heat of 150°c..
4. If the cake finish take it out from oven then add condensed milk. And wait to cold before you slice it so that it will not damage..
5. Then serve..