Recipe

Easiest Way to Make Tasty Masala Vermicelli Upma

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Masala Vermicelli Upma.

You can have Masala Vermicelli Upma using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Masala Vermicelli Upma

  1. It’s 2 tbspn of oil.
  2. You need 1 cup of roasted vermicelli.
  3. Prepare 1/3 cup of tomato.
  4. It’s 1/3 cup of capsicum.
  5. You need 1/3 cup of carrot.
  6. It’s 1/3 cup of green peas.
  7. Prepare 1 1/2 tsp of red chilli.
  8. Prepare 1/2 tsp of turmeric powder.
  9. You need of as per taste Salt.
  10. You need of as required Coriander.
  11. You need 1 1/2 cup of water.

Masala Vermicelli Upma instructions

  1. Take a pan add 2 tbsp of oil once the oil is heated then add the vermicelli and roast it until they turn golden brown ( min 3 to 5 mins..
  2. After that add capsicum, tomato, carrot, green peas and mix it once done add 1 1/2 cup water then add red chilli powder, turmeric powder, salt and cook it until the water is evaporated..
  3. Once done turn off the flame and add coriander and mix..
  4. Transfer it to the serving plate and serve it hot..

Easiest Way to Make Tasty Masala Vermicelli Upma

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