Chick Peas Snack. Those cans of chickpeas sitting in your cupboard have been hiding an amazing secret. Roasted in the oven, chickpeas transform into a crispy, salty, savory snack. In this snack recipe, chickpeas are simply seasoned and roasted.
What's more, they make a healthy snack and are simple to make. This roasted chickpeas recipe is the perfect snack for any one that is away from home or on the road unable to heat their food. Sort by Chickpeas have been pulverized into humble hummus for too long. You can have Chick Peas Snack using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients of Chick Peas Snack
- You need Can of chick peas drain.
- It’s 1 teaspoon of cumin.
- You need 1 tablespoon of almond flour.
- You need 1/8 of salt.
- It’s 1/2 teaspoon of paprika.
- It’s 1/4 of chili 🌶 powder.
They deserve a moment in the spotlight, and Chickpeas (aka garbanzo beans, ceci, and bengal gram) are loved around the globe. Crunchy and flavorful, they make a great, healthy snack. Want to learn how to roast chickpeas? If I'm being totally honest, I'm not crazy about chickpeas just plain.
Chick Peas Snack instructions
- Drain the chick peas add all ingredients.
- Oven temperature 400 roast the chick peas for 20 minutes half way you mix 😉.
Bake this Soft-Roasted Chickpeas recipe for your toddler to add more nutrition to snack time. They're soft, a little salty, and a little sweet. They're a healthy finger food to add to your feeding rotation! The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram.