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Recipe: Appetizing Vegan Avocado Pesto

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Vegan Avocado Pesto.

You can cook Vegan Avocado Pesto using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegan Avocado Pesto

  1. Prepare 8 ounces of Fusilli pasta.
  2. Prepare 1 of peeled avocado.
  3. It’s 2 TBsp of Oil Olive.
  4. You need of 3 Cups Basil.
  5. Prepare of 1 Cup Spinch.
  6. It’s of 2 TBps Lemon Juice.
  7. You need of Salt and Pepper.
  8. You need of 8 ounces cherry tomatoes.
  9. You need 1/2 cup of cashews.
  10. It’s 1/2 cup of balsamic vinegar.

Vegan Avocado Pesto step by step

  1. Preheat oven to 425°.
  2. Half tomatoes, toss with 1/2 olive oil, 1/2 balsamic vinegar, and salt and pepper. Bake for 25 mins..
  3. Roughly chop up basil, avocado, spinach, and cashews. Blend until mixed..
  4. Serve over pasta.

Recipe: Appetizing Vegan Avocado Pesto

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