Dessicated Coconut ladoo.
You can have Dessicated Coconut ladoo using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Dessicated Coconut ladoo
- You need of desiccated coconut.
- It’s of milk.
- It’s of condensed milk.
- You need of pure ghee.
- You need of grated mawa.
- It’s of chop pista slices.
- It’s of sugar coated pearls.
- It’s of cardamom powder.
Dessicated Coconut ladoo instructions
- Take a nonstick pan add ghee,milk, condensed milk,cardamom powder and coconut combine and saute..
- After 10 minute mixture seprately in a pan then remove pan..
- After cool then make a ladoo press pista slice and sugar coated balls..
- Desiccated coconut ladoo is ready..