You can cook Chicken Piccata using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chicken Piccata
- Prepare 1 lb of thin sliced chicken breast.
- Prepare 2 of lemons.
- Prepare 1 of flour for dredging.
- It’s 6 tbsp of olive oil.
- It’s 6 tbsp of unsalted butter.
- Prepare 2 clove of peeled garlic.
- You need 1/4 cup of capers.
- It’s 1/2 cup of dry white wine.
- You need 1 cup of chicken stock.
- Prepare 1 box of angel hair pasta.
Chicken Piccata step by step
- Dredge chicken in flour.
- In skillet over medium heat, heat 3 tbsp. of oil and 2 tbsp. of butter. Add chicken, cook 4 min, flip and cook 4 min..
- Remove chicken, pour in 3 tbsp. oil and remaining 4 tbsp. butter. Add garlic and juice of 1 1/2 lemon and cook 3 min. Add lemon slices of 1/2 lemon and remove after 2 min..
- Add capers and cook 4 min. Pour in wine and boil. Pour in chicken stock and cook 4 min. Add chicken to mix and cook 10 min. Serve over pasta..