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Recipe: Appetizing Paalak Paneer Ravioli

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Paalak Paneer Ravioli.

You can cook Paalak Paneer Ravioli using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Paalak Paneer Ravioli

  1. Prepare 1/4cup of Blanched spinach paste.
  2. You need 1/2 cup of Wheat flour.
  3. You need to taste of Salt.
  4. Prepare 1/2 cup of Grated Paneer.
  5. You need leaves of Coriander.
  6. It’s 1/2 tsp of Chilli flakes.
  7. Prepare 1/2 tsp of Kitchen king masala.
  8. Prepare of Mayonnaise for dip.
  9. It’s of Processed cheese for garnish.

Paalak Paneer Ravioli instructions

  1. Make a dough with spinach paste,few water, Salt…rest the dough for 10 minutes.
  2. Now take a mixing bowl and add Paneer and spices…mix well.
  3. Now take a small part of dough and roll out & cut small size of ravioli with Cookie cutter.
  4. Now fill the filling and cover with another…press the edges and boil for 2 minutes in hot water….
  5. Take out and Garnish with Cheese… Serve hot.

Recipe: Appetizing Paalak Paneer Ravioli

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