Spinach and Sausage Pasta.
You can have Spinach and Sausage Pasta using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Spinach and Sausage Pasta
- Prepare 1 1/2 lb of Italian Sausage.
- Prepare 1 box of FarFalle (Bow Tie) pasta.
- Prepare 1/4 cup of olive oil.
- Prepare 4 tbsp of minced garlic (fresh or jar).
- Prepare 1 cup of Shredded Parmesan Cheese.
- Prepare 4 cup of Baby Spinach.
Spinach and Sausage Pasta instructions
- Follow directions and cook pasta according to box drain and set aside.
- In a large skillet add olive oil, garlic and break up sausage. Cook on medium heat covered until meat is just about done (about 10 mins) stirring occasionally..
- Reduce heat and stir in pasta, washed spinach stir well. Last add Parmesan cheese and stir. Turn off heat and cover. Let stand 2 mins to allow cheese to melt. Serve with home made garlic bread :)'.