Recipe: Yummy Lemon-Chive Ravioli


Lemon-Chive Ravioli.

You can cook Lemon-Chive Ravioli using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Lemon-Chive Ravioli

  1. Prepare 1 package of cheese (16 ounces) ravioli.
  2. Prepare 2 tsp of olive oil.
  3. Prepare 1 of shallot , finely chopped.
  4. Prepare 2 tsp of flour.
  5. You need 1 cup of milk , 1% or skim.
  6. It’s 1/2 cup of sour cream (4 ounces) , low fat.
  7. It’s 1/4 cup of chives chopped fresh.
  8. You need 1 tbsp of lemon juice.
  9. Prepare 1/2 tsp of salt.
  10. It’s 1/2 tsp of black pepper freshly ground.
  11. You need 1 tsp of lemon peel shredded , divided.
  12. Prepare 1/2 cup of cheese (2 ounces) grated romano.

Lemon-Chive Ravioli step by step

  1. Prepare the ravioli according to package directions..
  2. Meanwhile, heat the oil in a small saucepan over medium heat. Add the shallot and cook for 3 minutes, or until soft. Stir in the flour and cook for 1 minute. Stir in the milk, sour cream, chives, lemon juice, salt, pepper, and 1/2 tsp of the lemon peel and cook for 2 minutes, or until slightly thickened..
  3. Divide the ravioli among 4 plates. Spoon the sauce over each serving and top with the cheese and the remaining 1/2 tsp lemon peel..

Recipe: Yummy Lemon-Chive Ravioli

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