Fresh orecchiette pasta with sun dried tomato pesto. Sun-dried tomato pesto coats the orecchiette in this traditional dish from Puglia giving you a delicious mouthful every time. Once the pasta is cooked al dente, drain the pasta. Sun-dried tomatoes are a common ingredient in Italian cuisine.
Homemade sun-dried tomato pesto with pasta and roasted vegetables is an easy weeknight dinner! This vegetarian recipe is easily made vegan and My pesto is a riff on traditional basil pesto, with sun-dried tomatoes in addition to fresh basil. Sun-dried tomatoes are super rich in umami flavor. You can cook Fresh orecchiette pasta with sun dried tomato pesto using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Fresh orecchiette pasta with sun dried tomato pesto
- You need 500 g of fresh pasta.
- You need Handful of almond nuts.
- You need leaves of Few fresh basil.
- Prepare 4-5 of sun dried tomatoes in oil.
- It’s as needed of Extra olive oil.
- It’s to taste of Salt.
SUN DRIED TOMATO PESTO PASTA is quick, easy and exploding with flavor! You can customize it with any protein or veggies – instructions tips, and sun-dried tomatoes: use sun-dried tomatoes in a jar packed in oil, not water. basil leaves: please don't substitute dried. parsley: fresh please! This recipe used sundried tomatoes that were not packed in oil, but rather just barely dried (still fairly pliable and moist). If you use sundried tomatoes Toss the drained pasta with the cooking water and about half of the pesto.
Fresh orecchiette pasta with sun dried tomato pesto step by step
- Whizz up the ingredients in a food processor until very well blended. Bring pot of salted water to the boil. Cook pasta according to instructions.
- Save a ladle of pasta cooking water. Drain, add back to pan. Add pesto. Mix and serve 😀.
Taste, and add more pesto as desired for more flavor. Sun-dried tomato pesto is my new favourite kind of pesto. I served this sun-dried tomato pesto with a typical Sicilian pasta called spaccatelle. Abruzzo baked pasta calabria Campania dried pasta Emilia Romagna fresh pasta fusilli gnocchi homemade pasta lamb lasagna lasagne Lazio Le Marche. Like for this pasta dish here, I tossed the pesto in some simple ingredients like sun dried tomatoes, roasted asparagus and mozzarella cubes, finishing it off with It's so simple and easy to whip up, and my most favorite thing about it is that some of the pesto gets stuck in the crevices of the shell pasta.