Turkey

Recipe: Tasty Preacher Paul Smoked Turkey

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Preacher Paul Smoked Turkey.

You can have Preacher Paul Smoked Turkey by using 4 ingredients and 7 steps. Here is how you can achieve it:

Ingredients of Preacher Paul Smoked Turkey

  1. You need 1 of turkey.
  2. It’s 1/2 cup of cooking oil.
  3. Prepare 2 tbsp of seasoning of your choice.
  4. Prepare 4 dash of liquid smoke.

Preacher Paul Smoked Turkey instructions

  1. Take turkey pat dry rub cooking oil all over.
  2. Remember to remove giblets and hearts from turkey but save for stuffing or other things.
  3. Rub seasoning (I use poultry Lawry's seasoning complete seasoning cayenne pepper and liquid smoke flavor.
  4. Set in refrigerator over night the longer the better the taste.
  5. Remember to remove giblets and hearts from Turkey but save them.
  6. Place turkey in cooking pan breast side up wrap with aluminum foil bake at 375 for about 3 hours never cut turkey while cooking (it dries it out).
  7. After finished let turkey sit at least 20 min before slicing.

Recipe: Tasty Preacher Paul Smoked Turkey

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