Avocado Con Vinaigrette.
You can cook Avocado Con Vinaigrette using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Avocado Con Vinaigrette
- You need 1 of Avocado.
- It’s 1 of Lime.
- You need 1 of Egg.
- You need 30 of Kapern.
- Prepare 3 of Cocktail gherkin.
- You need 2 of Toasted baguette.
- You need 1 tsp of mustard.
- Prepare 1 tsp of honey.
- You need 1 dash of vinegar.
- Prepare 1 dash of oil.
- You need 1 of salt & pepper.
- It’s 1 of Shallot.
Avocado Con Vinaigrette instructions
- Chop shallot, capers, egg and gherkin into small pieces..
- Scramble the chopped ingredients with the mustard, honey, vinegar and oil..
- Season with salt and pepper..
- Cut the avocado alongside in two pieces and rub the cut surface with some vinegar (avoids browning)..
- Fill in the vinaigrette into the stone hole..
- As side dish butter the baguette and sprinkle it with salt (fleur de sel), pepper (coarse-ground) and some lime zests..