Recipe

How to Make Yummy Roasted Cherry Tomatoes and Basil Fettuccine

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Roasted Cherry Tomatoes and Basil Fettuccine.

You can cook Roasted Cherry Tomatoes and Basil Fettuccine using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Roasted Cherry Tomatoes and Basil Fettuccine

  1. You need 1 kg of cherry tomatoes, halved.
  2. It’s 1 of red onion, diced.
  3. You need 6 clove of garlic, crushed.
  4. You need 1/4 cup of olive oil, extra virgin.
  5. You need of salt & pepper.
  6. You need 500 grams of fettuccine.
  7. It’s 1 bunch of fresh basil, chopped.
  8. It’s 1 of parmesan cheese, to serve.

Roasted Cherry Tomatoes and Basil Fettuccine step by step

  1. Preheat oven to 180°F..
  2. In a bowl, combine halved cherry tomatoes, diced red onion, crushed garlic, olive oil and combine well. Season with salt and pepper..
  3. Place tomato mixture in baking tray and roast for 25 minutes or until tomatoes are roasted yet still moist..
  4. While waiting for tomatoes. Cook fettuccine in salted boiling water..
  5. Once pasta is done, drain well and return to saucepan. Add roasted ingredients (including oil) from the oven..
  6. Add chopped basil and combine well, crushing cherry tomatoes through pasta..
  7. Serve into bowls, top with parmesan cheese and fresh cracked pepper to serve..

How to Make Yummy Roasted Cherry Tomatoes and Basil Fettuccine

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