Peppermint bark. Peppermint bark is a candy we cannot wait to get our hands on every holiday season. Peppermint Bark is so festive and so EASY! This recipe uses both peppermint extract and crushed candy canes to make it an extra-special holiday treat.
You'll love this quintessential holiday treat! Peppermint bark is a Christmas classic. Peppermint bark is a Christmas classic. You can cook Peppermint bark using 2 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Peppermint bark
- You need 1 packages of chocolate almond bark.
- You need 1 packages of peppermint crunch baking chips.
Who can resist dark chocolate, white chocolate, and crisp bites of minty candy canes? Peppermint Bark. this link is to an external site that may or may not meet accessibility guidelines. In a separate medium bowl, stir the peppermint extract into the melted chocolate chips. Pour onto a parchment paper-lined baking sheet and spread evenly with a spatula.
Peppermint bark step by step
- Line cookie sheet with foil and spray lightly with non stick spray..
- Melt chocolate in microwave, about 2 minutes..
- Pour melted chocolate on foil lined pan and sprinkle with peppermint chips. Let cool and break into pieces..
This Peppermint Bark has irresistible layers of dark and white chocolate flavored with peppermint and topped with crushed candy cane! This delectable Christmas treat is very festive and ideal for gift-giving. Peppermint Bark is composed of two layers of chocolate; one dark one white, all covered with crushed candy canes. Peppermint bark is a decadent dessert that contains both rich chocolate and a refreshing peppermint crunch with every bite! It's great to eat during the holiday season and is quite easy to prepare.