How to Cook Appetizing Mint Dips & Tofu


Mint Dips & Tofu.

You can have Mint Dips & Tofu using 13 ingredients and 2 steps. Here is how you cook it.

Ingredients of Mint Dips & Tofu

  1. It’s of A Tofu – cubed & fried.
  2. You need of B Mint Dips.
  3. Prepare 1 of big bowl of mint.
  4. Prepare 1 bunch of chopped corriander.
  5. It’s 1 of big brown/yellow onion – sliced.
  6. You need 3 of garlic – crushed.
  7. Prepare 3 of big green chilli – sliced.
  8. Prepare 3 of birdeye chillies (or more) – crushed.
  9. Prepare 1 tsp of sugar.
  10. Prepare 1 tsp of chicken seasoning powder.
  11. It’s 1/2 tsp of garam masala.
  12. You need 1/2 of lemon – squeeze for juice.
  13. You need of Cooking oil.

Mint Dips & Tofu instructions

  1. Cube tofu & fry. Clean mint & roughly chop coriander. Prepare the rest..
  2. Preheat 3-4 tbsp cooking oil. Sauté onion, garlic, green chillies & bird eye chillies until fragrant. Add 1/2 tsp of Garam Masala. Stir to mix. Add both greens in – mint & coriander. Stir then season with sugar and chicken seasoning powder. Squeeze 1/2 lemon. Stir to mix. Turn off the heat. Set aside to lightly cool for 5mins. Lastly. Blend everything in a blender. Serve with fried tofu, meat or chicken..

How to Cook Appetizing Mint Dips & Tofu

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