Recipe

Recipe: Delicious French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

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French onion burgers (mushroom & Swiss or fully loaded bacon burgers). Spread mustard on the buns; sandwich with lettuce, the burgers and caramelized onion. In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Crumble beef over mixture and mix well.

Nothing quite hits the spot like a great burger. There's something about the over indulgence, the soft bread, the ground beef, the melted. Grilled brisket-based burgers, Emmental cheese and Spanish onions on top of a Thomas' Original English Muffin and smothered with homemade Béchamel New York restaurant owner and executive chef, Paul Denamiel creates a French Onion Soup Burger using Thomas' Original English Muffins. You can have French onion burgers (mushroom & Swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

  1. It’s 1 lb of ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison.
  2. It’s to taste of Salt, pepper and garlic powder.
  3. You need 1 pack of French onion soup mix.
  4. Prepare of Onion or brioche buns.
  5. You need of For onion Swiss burgers:.
  6. Prepare 1/2 of Vidalia onion sliced.
  7. It’s 1 cup of mushrooms sliced.
  8. It’s 1 teaspoon of butter.
  9. You need 2 slices of Swiss cheese.
  10. Prepare of For loaded bacon burger:.
  11. Prepare 4 strips of bacon cut in half.
  12. It’s of Lettuce.
  13. You need slices of Tomato.
  14. You need 2 slices of American cheese.
  15. You need of Onion slices or toppings of choice.

Cook patties in skillet until browned. In this recipe, I top a beef patty with the trademark flavors of a great French onion soup—soft, caramelized onions cooked with tomato and red wine, and a healthy dose of melted Gruyere cheese. The best French Onion Burger recipe with a thyme-shallot beef patty grilled and topped with caramelized onions and gruyere cheese on a Ground Beef. Shape into burger patties, meatballs or meatloaf; or brown and crumble for a variety of dishes.

French onion burgers (mushroom & Swiss or fully loaded bacon burgers) instructions

  1. Mix ground beef with French onion soup mix and spices stated and cook..
  2. Sauté mushrooms and onions in butter about 7 minutes..
  3. Cook bacon..
  4. Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!.

French Onion Burgers recipe: Try this French Onion Burgers recipe, or contribute your own. Add beef, pepper, and egg white to onion, and stir well. I added mushrooms to the onions. All that caramelized flavor, no spoons required. Here's the classy app you need.

Recipe: Delicious French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

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