Recipe

How to Make Delicious Bayou Bounty Alfredo

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Bayou Bounty Alfredo.

You can have Bayou Bounty Alfredo using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Bayou Bounty Alfredo

  1. It’s 3 tablespoons of unsalted butter.
  2. It’s 1 teaspoon of seafood seasoning (old bay).
  3. You need 1/2 pound of cooked, peeled shrimp.
  4. Prepare 1 pound of cooked crawfish.
  5. You need 1 packet of McCormick creamy garlic Alfredo sauce mix.
  6. You need 2 cups of milk.
  7. You need 1/2 cup of grated Parmesan cheese.
  8. It’s 3 tablespoons of fresh parsley (optional).
  9. You need 1 pound of fettuccine pasta cooked.

Bayou Bounty Alfredo instructions

  1. In a large skillet, over medium-high heat, heat the butter. Add the shrimp and crawfish and cook until the seafood is heated through..
  2. Stir in sauce mix, seasoning, and milk. I also added about 1 tablespoon of Cajun seasoning (Tony’s) it’s great if you like it spicy!.
  3. Cook for 2 minutes or until thickened, stirring constantly..
  4. Sprinkle Parmesan cheese, about 1 tablespoon at a time..
  5. Add the pasta and enjoy!!!!.

How to Make Delicious Bayou Bounty Alfredo

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