Recipe

Recipe: Perfect AMIEs PASTA alle mozzarella

0
(0)

AMIEs PASTA alle mozzarella. Today I will be sharing with you an easy recipe using fresh tomatoes, mozzarella, basil and garlic. Let me know what you think! La pasta alla mozzarella è un primo piatto velocissimo da preparare, e molto gustoso.

E' un piatto perfetto se siete di fretta. Il condimento infatti si prepara durante il tempo di cottura della pasta. Lessate la pasta (il formato che preferite) in abbondante acqua salata e scolatela al dente. You can cook AMIEs PASTA alle mozzarella using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of AMIEs PASTA alle mozzarella

  1. Prepare 500 grams of tomatoe paste.
  2. You need 2 tbsp of olive oil.
  3. Prepare 1 tsp of salt.
  4. Prepare 1 of fresh ground pepper.
  5. Prepare 5 of pcs. basil leaves or 1tsp. basil powder.
  6. You need 320 grams of pasta, penne or tortiglioni.
  7. Prepare 3 tbsp of grated parmesan.
  8. You need 250 grams of mozzarella, thinly sliced.
  9. Prepare 1/2 of onion, finely chopped.
  10. Prepare 1 stick of celery, finely chopped.
  11. You need 2 medium of carrots, finely chopped.

Rimettetela nel tegame, versate il sugo, eliminando lo spicchio d'aglio, i cubetti Rimettete sul fuoco e mescolate bene per far sciogliere la mozzarella. Servite la Pasta con Melanzane e Mozzarella calda e filante. The traditional Caprese salad is modified to pasta form. The mozzarella used is a fresh mozzarella, if you use the brick style, it will not be the same.

AMIEs PASTA alle mozzarella instructions

  1. Pour the tomatoe paste in a medium, heavy-based saucepan over low-medium heat. Add the onion, carrots and celery..
  2. Pour the olive oil and bring to the boil..
  3. Decrease the heat to low and gently simmer for 30 minutes..
  4. Stir in the basil leaves and season with salt and pepper..
  5. Meanwhile, bring a large pot of water to the boil. Add a tsblespoon of salt and a splash of oil. Cook the pasta according to the packet directions, until al dente. Drain and put in a large serving bowl..
  6. Pour sauce over the pasta and toss to combine. Add the mozzarella and toss to coat. Served topped with parmesan. Serves hot!.

Air Fryer Keto Garlic Cheese 'Bread'. La Pasta al forno al sugo di melanzane e mozzarella è un delizioso e saporito primo piatto al pomodoro, filante e gustoso, condito con un sugo a base di melanzane e basilico, con tanta mozzarella filante per un risultato da leccarsi i baffi. Finde was du suchst – abwechslungsreich & originell. Jetzt ausprobieren mit ♥ Chefkoch.de ♥. Combine tomatoes, mozzarella, basil, and oil in bowl; season with salt and pepper and toss to combine.

Recipe: Perfect AMIEs PASTA alle mozzarella

How much do you like this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

Leave a Reply

Your email address will not be published. Required fields are marked *

Low Stock Due To Huge Demand
FREE NuFlo PM2.5 Breathing Mask!
Get It Now
FREE NuFlo PM2.5 Breathing Mask!
Low Stock Due To Huge Demand
Get It Now!