Recipe

How to Make Yummy Spring Chicken with Fennel, Sweet Onion, and Orange Zest

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Spring Chicken with Fennel, Sweet Onion, and Orange Zest.

You can cook Spring Chicken with Fennel, Sweet Onion, and Orange Zest using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Spring Chicken with Fennel, Sweet Onion, and Orange Zest

  1. You need 4 of Chicken Cutlets.
  2. It’s 1 of Fennel Bulb.
  3. You need 1/2 of Sweet Onion.
  4. You need 3 tbsp of Fresh Orange Zest.
  5. It’s 1 of Chopped Dill.
  6. You need 1 of Oil.
  7. You need 1 of Salt and Pepper.
  8. It’s 1 of Flour.
  9. You need 3/4 cup of chicken broth.
  10. You need 2 tbsp of Sour Cream.
  11. Prepare 3 tbsp of Orange Zest.

Spring Chicken with Fennel, Sweet Onion, and Orange Zest instructions

  1. Coat chicken with flour, salt and pepper. Cook in skillet with oil until golden brown. Remove from skillet..
  2. Slice Fennel and Onion. Add to skillet. Stir until translucent. Add Orange Zest..
  3. Lower heat to medium low. Pour in chicken broth to deglaze skillet. Stir. Add Sour cream..
  4. Return Cutlets to skillet. Coat in sauce..
  5. Serve with a light dusting of dill. Enjoy :).

How to Make Yummy Spring Chicken with Fennel, Sweet Onion, and Orange Zest

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