Recipe

Easiest Way to Cook Perfect Mint Chocolate Chip Pancakes

0
(0)

Mint Chocolate Chip Pancakes. These delicious Mint Chocolate Chip Pancakes are the perfect combination of mint and chocolate. Serve these up for an extra special St. Patrick's We modified a Buttermilk Pancake recipe and added some mint flavoring.

Cooks' Note: Mint and peppermint extracts are. Green mint chocolate chip pancakes, yes please! These pancakes are a great way to bring a little green into your life whether that's for a picky eater, or just to bring in the luck of the Irish for a St. You can cook Mint Chocolate Chip Pancakes using 17 ingredients and 11 steps. Here is how you cook that.

Ingredients of Mint Chocolate Chip Pancakes

  1. You need of Pancakes.
  2. You need 1 1/3 cup of all-purpose flour.
  3. It’s 1 tbsp of granulated sugar.
  4. You need 1 tsp of baking powder.
  5. You need 1/2 tsp of baking soda.
  6. It’s 1/2 tsp of salt.
  7. You need 1 cup of buttermilk.
  8. It’s 1 large of egg.
  9. Prepare 2 tbsp of butter, plus more for cooking.
  10. Prepare 1/2 tsp of pure vanilla extract.
  11. Prepare 1/2 tsp of pure mint extract.
  12. You need 4 dash of green food coloring.
  13. It’s 3/4 cup of mini semisweet chocolate chips, plus more for topping.
  14. Prepare of Topping.
  15. Prepare 1 of whipped cream, to taste.
  16. You need 1 of vanilla ice cream, to taste.
  17. It’s 1 of hot fudge sauce, to taste.

Try not to lick your plate clean, the pancakes are minty fresh but the green. Mint Chocolate Chip Pancakes recipe: St. Patrick's Day is right around the corner. And while we don't celebrate this holiday as much as we do the other holidays in our We modified a Buttermilk Pancake recipe and added some mint flavoring.

Mint Chocolate Chip Pancakes step by step

  1. Sift together the flour, sugar, baking powder, baking soda, and salt into a bowl..
  2. Whisk together the buttermilk, egg, butter, extracts, and food coloring in a small bowl..
  3. Add to the dry ingredients and stir until incorporated..
  4. Stir in the chocolate chips..
  5. Heat a large nonstick skillet or griddle over medium heat (appx 400° F)..
  6. Add 1/2 Tbsp butter; it should sizzle and melt almost immediately..
  7. Ladle 1/4 cup of pancake batter into skillet for each pancake, taking care to not let the pancakes run together..
  8. Cook for 2 minutes, until bottom is golden brown and edges begin to bubble, then carefully flip and cook for 2 minutes more..
  9. Transfer to plates..
  10. Repeat with the remaining batter..
  11. Serve warm with whipped cream, vanilla ice cream, hot fudge sauce, and more chocolate chips, if desired..

The first batch came out a little TOO minty, but the second try. Whether or not you do a big parade or a whole bunch of nothing, this year you can celebrate the occasion with some delicious and healthy Mint Chocolate Chip Pancakes! Mini chocolate chips turn your breakfast pancakes into a special treat. These delicious Mint Chocolate Chip Pancakes are the perfect combination of mint and chocolate. Serve these up for an extra special St.

Easiest Way to Cook Perfect Mint Chocolate Chip Pancakes

How much do you like this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

Leave a Reply

Your email address will not be published. Required fields are marked *

Low Stock Due To Huge Demand
FREE NuFlo PM2.5 Breathing Mask!
Get It Now
FREE NuFlo PM2.5 Breathing Mask!
Low Stock Due To Huge Demand
Get It Now!