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Recipe: Yummy Sticky Maple Ribs in a skillet of cast-iron batch 88

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Sticky Maple Ribs in a skillet of cast-iron batch 88.

You can have Sticky Maple Ribs in a skillet of cast-iron batch 88 using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sticky Maple Ribs in a skillet of cast-iron batch 88

  1. It’s 2-2/3 pound of pork spareribs.
  2. It’s 1 cup of maple syrup.
  3. Prepare 1 tablespoon of smoked paprika.
  4. You need 1 tablespoon of salt.
  5. Prepare 1 tablespoon of ground black pepper.
  6. You need 1 tablespoon of granulated garlic powder.
  7. It’s 1 teaspoon of onion powder.
  8. You need 1/2 stick of butter.

Sticky Maple Ribs in a skillet of cast-iron batch 88 step by step

  1. Wash your ribs. Mix the spices.
  2. Coat each rib with the rub mixture.
  3. Heat the skillet with the ribs coated in it add the butter..
  4. Turn often.
  5. When the ribs are just done add the maple syrup and simmer still turning often. For about 10 minutes..
  6. Let rest 15 minutes turn coating each rib every 5 minutes.
  7. Serve I hope you enjoy!.

Recipe: Yummy Sticky Maple Ribs in a skillet of cast-iron batch 88

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