Easiest Way to Prepare Tasty Mint Paneer

Mint Paneer.

You can cook Mint Paneer using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mint Paneer

1. It’s 200 gm of paneer.
2. You need 2 of chopped onion.
3. Prepare 2 of green chilli.
4. It’s 5-6 of garlic clove.
5. It’s 1 inch of ginger chopped.
6. It’s Handful of cashew.
7. You need 1 tbsp of butter.
8. Prepare 3 tbsp of oil.
9. It’s 1 of bayleaf.
10. You need 2 of green cardamom.
11. Prepare 2 of cloves.
12. You need 1 tsp of coriander powder.
13. You need 1/2 tsp of black pepper powder.
14. Prepare 2 tsp of dry mint leaves powder.
15. You need 1/4 cup of curd.
16. You need To taste of salt.

Mint Paneer instructions

1. Heat a pan add butter,put chop ginger,garlic,greenchillisauted a mints.T han add chopped onion &a pinch of salt sauted till it's becomes soften..
2. Add cashew,sauted a while.Off the flame,cool it,then griend it to make a paste.Hai eat again a pan put 3tbsp oil, put cardamom,cinnamon,clove& bayleaf sauted..
3. Now add corrienderpowder & pepperpowder sauted a while. Than add masala paste cooked nicely. Than low the flame & add curd mix it countinuously &cooked nicely..
4. Than add dry mint powder mix it well& cooked 10 seconds.Now add paneer mix it well.Add a cup of water &to taste salt mix it well & cover it 5mints..
5. Mint paneer is ready to serve. Garnish with mint leaf serve it with roti, chapati or puri..paratha..
6. I use the mint powder on homemade.Wash mint leaves dry it on a cotten cloth,than microwave 2 mints, & mashed it on your hand.Powder is ready..