Recipe: Delicious Spinach cupcakes


Spinach cupcakes.

You can have Spinach cupcakes using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spinach cupcakes

  1. It’s 2 of large eggs at room temperature.
  2. Prepare 1 cup of sugar.
  3. You need 1/2 cup of fresh spinach puree.
  4. You need 1 1/2 cup of all purpose flour.
  5. Prepare 1/2 cup of oil.
  6. It’s 1 cup of whole milk plain Yogurt.
  7. You need 1 teaspoon of pure Vanilla extract.
  8. You need 1 tablespoon of baking powder.
  9. You need 1/4 teaspoon of baking soda.
  10. You need 1 of leveled tablespoon cornstarch.

Spinach cupcakes step by step

  1. Heat oven to 180C..
  2. Whisk the eggs and vanilla until creamy..
  3. Add the sugar and continue whisking until pale and fluffy..
  4. Add the yogurt, puree of spinach, and stir lightly..
  5. Sift the flour with baking powder, cornstarch and baking soda, add to the mixture and stir lightly, spoon it in the cup cake baking molds..
  6. Bake in the preheated oven for a period of 25 to 30 minutes..

Recipe: Delicious Spinach cupcakes

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