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Butter Soy Sauce Pasta is ridiculously flavorful for the small amount of effort, so this weeknight pasta is sure to become a favorite. When melted butter and soy sauce are whisked together, it forms a creamy emulsion that's intensely savory. This forms a popular sauce that's used on everything from. You can have Tasty Cheese and Soy Sauce Pasta using 10 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Tasty Cheese and Soy Sauce Pasta
- It’s 100 grams of Spaghetti.
- You need 40 grams of Bacon.
- It’s 2 of Okra.
- You need 1 1/2 tbsp of ☆ Kraft brand's Parmesan cheese.
- Prepare 2 tsp of ☆ Soy sauce.
- It’s 2 tsp of ☆ Mirin.
- It’s 2 tsp of ☆ Mayonnaise.
- You need 1/2 tsp of ☆ Sugar.
- It’s 1/2 tsp of ☆ Grated garlic.
- Prepare 1 of Coarsely ground black pepper.
A tasty, simple dish, season well. Feel free to add your own vegetables in. Soy sauce & butter are an incredible combo. Add shrimp and earthy shiitake mushrooms and the soy sauce butter flavors really pop in this easy-to-make pasta.
Tasty Cheese and Soy Sauce Pasta step by step
- Sprinkle some salt (not listed) on the okra, rub with your hand, and briefly blanch in boiling water. Cool in cold water and cut them into 2-3 mm slices..
- Cut the bacon into 1 cm wide pieces..
- Combine the ☆ ingredients together..
- Boil a potful of water, add the amount of the salt directed on the package, and cook the spaghetti noodles..
- Heat a skillet, add a small amount of olive oil (not listed), and sauté the bacon. Wipe excess oil with paper towels..
- Briskly mix the boiled spaghetti noodles and the ☆ mixture. Add about 3 tablespoons of cooking liquid..
- Serve the noodles onto a plate, sprinkle with coarsely ground black pepper, top with okra and enjoy ♬.
- This is the Kraft brand parmesan cheese that I used..
It was a long time ago now that I first discovered the epic, umami-laden combination that is butter and soy sauce. This nice pasta sauce has no tomato. It relies on cooked butternut squash for sweetness and thickness. An Italian three-cheese blend is melted in at the end. It is tasty over ravioli or any whole grain pasta.