Lasagna Style Rigatoni Bake.
You can have Lasagna Style Rigatoni Bake using 20 ingredients and 5 steps. Here is how you cook that.
Ingredients of Lasagna Style Rigatoni Bake
- It’s of sausage.
- Prepare of Hamburger.
- Prepare of onion, chopped.
- You need of garlic, pressed.
- You need of weight peeled, crushed tomatoes.
- You need of Tomato sauce.
- You need of oregano.
- Prepare of Each rosemary and thyme.
- It’s of red pepper flakes.
- Prepare of salt.
- It’s of ground pepper.
- You need of garlic powder.
- It’s of 16 oz. Rigatoni noodles, cooked.
- Prepare of tub of cottage cheese.
- Prepare of philidelphia Italian herb and cheese cooking creme.
- It’s of Italian seasoning.
- You need of egg.
- It’s of shredded parmessan cheese.
- You need of freshly shredded mozzarella cheese.
- Prepare of dried parsley, garnish.
Lasagna Style Rigatoni Bake step by step
- In a skillet cook sausage and beef with onions and garlic, drain most of grease.
- Add canned tomatoes, tomato sauce and seasonings. Allow to summer for 10 min to meld flavors wile you boil, drain and cool water rinse your Rigatoni noodles.
- In a large seperate bowl, combine cottage cheese, coming creme, one egg, Italian seasonings, parmessan cheese and 2 cups mozzarella cheese. Stir in noodles..
- Spray 2-9×13 Pyrex casserole dishes. spread 1/4 of the cheese covered noodles in each pan. Next, spread 1/4 of the meat sauce, then 1/4 of the remaining mozzarella cheese. Repeat layers, ending with cheese and sprinkle with dried parsley..
- Bake for 20 minutes or until cheese is melted..