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Recipe: Perfect Fried Cabbage w/ Bacon, Garlic, and Onions

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Fried Cabbage w/ Bacon, Garlic, and Onions.

You can cook Fried Cabbage w/ Bacon, Garlic, and Onions using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fried Cabbage w/ Bacon, Garlic, and Onions

  1. It’s 1 head of Cabbage.
  2. You need 1 of Whole onion.
  3. You need 1 cloves of Garlic.
  4. Prepare 6 slices of Bacon.
  5. You need 2 tbsp of Garlic Powder.
  6. It’s 2 tbsp of Onion Powder.
  7. You need 1 tbsp of Sugar.
  8. It’s of Salt and Pepper.

Fried Cabbage w/ Bacon, Garlic, and Onions instructions

  1. Start with cutting bacon up and frying until crispy cover with lid for about 10 minutes.
  2. Once done,take garlic and onions and mix for about 5 minutes until soft and brown cover with lid.
  3. Wash and chop up cabbage.
  4. Add to bacon onion garlic mixture and cover and simmer for about 20 minutes until done take off lid and mix again.
  5. Done, drain water and mix.

Recipe: Perfect Fried Cabbage w/ Bacon, Garlic, and Onions

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