Chicken Spinach Pasta Bake.
You can cook Chicken Spinach Pasta Bake using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chicken Spinach Pasta Bake
- It’s of pasta rigatoni.
- You need of chicken , cooked , shredded.
- You need of onion , chopped.
- You need of tomatoes , chopped.
- You need of cream cheese low fat.
- It’s of salt.
- You need of pepper.
- Prepare of cheese , grated.
- It’s of spinach.
- You need of oil.
- It’s of Garlic , minced.
Chicken Spinach Pasta Bake step by step
- Boil the rigatoni according to packet instructions and drain..
- Heat oil and add the chopped onion. Saute till translucent. Add minced garlic and chopped spinach. Once the spinach begins to wilt, remove from heat..
- Mix the cream cheese, chopped tomatoes with the juice, 100 g of the grated cheese, onion – spinach – garlic mixture, salt and pepper. Mix well. Add the shredded chicken and mix well..
- Add the pasta and then transfer the mixture to an oven proof dish. Top with the remaining cheese..
- Preheat oven at 180 degrees and bake for 30 to 35 minutes till cheese is golden brown..
- Tips and Tricks: Instead of cream cheese use white sauce made with 1 1/2 cups of milk, 1 1/2 tablespoon butter and 1 tablespoon plain flour. Use any size of tubed pasta like rigatoni, macaroni so that the taste of the filling can be felt in every bite..