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Linguine Marvini.
You can have Linguine Marvini using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Linguine Marvini
- It’s of Linguine pasta.
- It’s of Olive oil.
- It’s of Butter.
- It’s of Salt.
- You need of Black pepper.
- It’s of Fresh grated Parmesan.
- It’s of Fresh basil leaves.
- You need of Fresh squeezed lemon.
- Prepare of of garlic, peeled sliced.
Linguine Marvini instructions
- Cook pasta according to package directions. (Note* all fresh ingredients will make the best taste, also rubbing your hands on stainless steel will remove the garlic smell).
- Meanwhile, heat the oil in a large sauce pan in over medium heat. Add garlic and saut? until golden brow (about 2 mins).
- Reduce heat to low, add butter, lemon juice, salt, pepper, and some of the Parmesan. Remove from heat..
- Add basil. Toss the warm pasta with the garlic. Top with more Parmesan cheese..