Recipe

How to Make Yummy Kanya's Braised Pork Knuckles with BBQ sauce

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Kanya's Braised Pork Knuckles with BBQ sauce. Pulled pork sauces can be mixed into smoked meat, used to top a barbecue sandwich, or put on the table for people add if they want. This traditional Southern barbecue sauce has the tangy flavor of the vinegar, a little heat and a little sweet. Take the tin out of the oven and quickly arrange the apples and potatoes around the hocks, then carefully pour half the beer. · Chairman Mao's Red Braised Pork Belly is a famous Chinese dish with many slight variations.

Maybe I did something wrong but I've gone through the recipe and as far as I see everything was The caraway was terribly overpowering and the sauce was so bitter I tried adding sugar to neutralize the bitterness. Braised pork feet is a very popular snack in Chinese cuisine. These braised pork feet are moist, tender and flavorful. You can cook Kanya's Braised Pork Knuckles with BBQ sauce using 15 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Kanya's Braised Pork Knuckles with BBQ sauce

  1. You need 1 1/2 cup of water.
  2. Prepare 1 bunch of chopped parsley.
  3. Prepare 4 clove of crushed garlic.
  4. You need 2 kg of pork knuckles,big bite chunks.
  5. It’s of my BBQ sauce.
  6. Prepare 2 cup of ketchup.
  7. It’s 1 cup of chili sauce.
  8. You need 1 1/2 tbsp of tabasco sauce.
  9. Prepare 2 tbsp of worcestershire sauce.
  10. It’s 2 tbsp of mustard.
  11. It’s 2 tbsp of soya sauce.
  12. It’s 1/2 cup of pineapple juice.
  13. Prepare 1 of salt and pepper to taste.
  14. It’s 1 tbsp of oyster sauce.
  15. You need 1 1/2 cup of water.

They are braised in a slightly sweet and savory master sauce until the I have to confess I didn't use the actual pig feet but used this recipe to cook pig knuckles, so still got the tasty. Bring to a boil, stirring until ingredients are completely incorporated. Reduce the heat to low and simmer gently until the flavors. Place the ribs in an oven proof pan and scatter Pour out the beer.

Kanya's Braised Pork Knuckles with BBQ sauce step by step

  1. Brown pork knuckles with crushed garlic until no longer pink,on medium heat,add all ingredients except parsley ,let it simmer on low heat about 2 hours or until pork tendered and sauce is thickness,add parsley ,heat off.
  2. I serve this knuckles on my noodles ,or rice ..its nice soft ,good flavored :).

Ham Hocks, AKA Pork Knuckles, are slow cooked by the BBQ Pit Boys. Modify your meta description by editing it right here. Directions for: Braised Pork Ribs with BBQ Glaze. Braised Pork in Sweet Soy Sauce – Tender pieced of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner.

How to Make Yummy Kanya's Braised Pork Knuckles with BBQ sauce

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