Recipe

How to Cook Tasty Lavender Vanilla Syrup

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Lavender Vanilla Syrup.

You can have Lavender Vanilla Syrup using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Lavender Vanilla Syrup

  1. It’s 1 tbsp of Culinary Grade Lavender.
  2. Prepare 1 of Vanilla Bean.
  3. You need 1 cup of Sugar.
  4. Prepare 1 cup of water.

Lavender Vanilla Syrup instructions

  1. Bring sugar and water to a boil in a small saucepan.
  2. Scrape your vanilla bean and add to the pan. You're going to strain it, so you can toss the outside of the bean in as well for a stronger flavor. If you don't have a vanilla bean, a teaspoon of vanilla extract can be substituted..
  3. Add lavender to pan..
  4. Simmer 15 minutes..
  5. Remove from heat. Syrup will thicken as it cools..

How to Cook Tasty Lavender Vanilla Syrup

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