Recipe: Perfect Cajun Pasta


Cajun Pasta.

You can have Cajun Pasta using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Cajun Pasta

  1. Prepare 1 box of rigatoni.
  2. It’s 1 packages of Italian sausage.
  3. It’s 1 cup of heavy cream.
  4. It’s 2 3/4 cup of lazy pasta sauce; kept warm on stove..
  5. It’s 3 tbsp of Emeril Cajun spice.
  6. Prepare 1/2 bunch of celery; small dice.
  7. Prepare 1 of red or yellow onion; medium dice.
  8. It’s 1 of bell pepper of any color; large julienne..
  9. You need 2 clove of garlic.
  10. You need 1 cup of shredded mexican cheese blend.
  11. You need 1 of vegetable or olive oil.
  12. It’s 1 of basil.

Cajun Pasta step by step

  1. Grill sausage to 90% doneness. Slice. Set aside..
  2. Boil noodles. Set aside. Add oil or butter to finished noodles to prevent oxidation..
  3. Reheat pasta sauce. Add heavy cream..
  4. Saute onions, celery, and bell peppers until semi soft. Add garlic and sausage. Add cajun seasoning, salt, and pepper. Saute 2 minutes..
  5. Combine cooked noodles, veggies, and sauce in a mixing bowl. Add cheese. Toss. Serve..
  6. Garnish with fresh basil.
  7. Variations; Fresh oregano, pinch of thyme, chicken, shrimp, crawfish, zucchini, squash, shallots, acorn or butternut squash, sweet potatoes, mustard, apple cider vinegar.

Recipe: Perfect Cajun Pasta

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