Recipe

How to Prepare Delicious Turkey and Pasta with Peanut Sauce

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Turkey and Pasta with Peanut Sauce.

You can have Turkey and Pasta with Peanut Sauce using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Turkey and Pasta with Peanut Sauce

  1. Prepare of dried fettuccine or linguine.
  2. You need of fresh pea pods.
  3. You need of cooked turkey or chicken strips.
  4. Prepare of fresh pineapple cut into bite size pieces or 1 8-ounce can pineapple chunks, drained.
  5. Prepare of creamy peanut butter.
  6. It’s of lime or lemon juice.
  7. You need of crushed red pepper.
  8. You need of garlic, minced.
  9. Prepare of reduced-sodium chicken broth.
  10. You need of reduced-sodium soy sauce.

Turkey and Pasta with Peanut Sauce instructions

  1. Cook pasta according to package directions..
  2. Meanwhile, halve the fresh pea pods diagonally. Place turkey and pea pods in a large colander. Pour hot cooking liquid from pasta over pea pods and turkey; drain well. Return pasta, pea pods and turkey to hot pan. Add pineapple..
  3. For sauce, in a small sauce pan stir Chechen broth into peanut butter. Heat and stir with whisk until peanut butter melts. Stir in soy sauce, lime juice, red pepper and garlic; heat through..
  4. Add sauce to the pasta mixture. Gently stir to coat pasta with sauce..

How to Prepare Delicious Turkey and Pasta with Peanut Sauce

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