Recipe

Easiest Way to Make Perfect Fluffy Egg-Free Cocoa Cake

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Fluffy Egg-Free Cocoa Cake.

You can have Fluffy Egg-Free Cocoa Cake using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Fluffy Egg-Free Cocoa Cake

  1. You need of ☆ Cake flour.
  2. You need of ☆ Sugar.
  3. Prepare of ☆ Cocoa powder.
  4. Prepare of Vegetable oil.
  5. It’s of Milk.
  6. It’s of Baking soda.
  7. You need of Vinegar.

Fluffy Egg-Free Cocoa Cake instructions

  1. Preheat the oven to 360°F/180°C. I used a silicone mold..
  2. Mix the ☆ ingredients into a bowl with a whisk (it'll also help sieve the dry ingredients)..
  3. Add oil and milk, and cut the batter with a spatula..
  4. Add baking soda and vinegar, and keep mixing..
  5. Pour the batter into a mold, bake for 20 minutes in 360°F/180°C. Check doneness with a bamboo skewer. If it comes out dry, it's done..
  6. Cool on a rack and wrap in plastic wrap..
  7. Take the cake out of the mold, and it's done..
  8. This was made with dinosaur mold. It's a bit sweet for kids. You can also add syrup or heavy cream. Adjust the amount of sugar to 80 g..

Easiest Way to Make Perfect Fluffy Egg-Free Cocoa Cake

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