Watch: This unique diet plan will help you lose weight fast. Proven by tens of thousands of men & women worldwide.
Tortellini with sage & pancetta butter. This easy sage butter pasta recipe transforms grocery store tortellini! Preparation Wash sage and dry well. Bring a large pot of salted water to a boil.
Here we just finish off the cooked tortellini with sage and butter sauce. Mix tortellini with a small amount of cooking water and sage butter. Sprinkle remaining Parmesan over pasta along with freshly ground pepper to taste and serve. You can have Tortellini with sage & pancetta butter using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Tortellini with sage & pancetta butter
- It’s of spinach & ricotta tortellini.
- It’s of olive oil.
- It’s of diced pancetta.
- It’s of garlic.
- Prepare of sage.
- Prepare of chilli flakes.
- You need of butter.
- It’s of soy sauce.
Sage is a herb I really don't use often enough, and every time I cook with it I always vow to use it more. Serve this buttery tortellini with a big side salad to make sure you're getting your veggies in! Try the unique taste of your creations! In a small heavy saucepan, melt butter, a pinch of salt and sage leaves over a very low flame.
Tortellini with sage & pancetta butter step by step
- Boil the tortellini, don’t forget to salt the water. Boil for 1 minute less than the packet suggests..
- Drain the tortellini. Keep 1/4 cup of tortellini water..
- Fry the pancetta in the olive oil, ensuring it doesn’t stick..
- Slice the garlic. Add to the frying pan. As soon as garlic starts browning, add the tortellini water..
- Add the sage, chilli flakes and black pepper, cook for 1-2 minutes don’t let them burn. Add the tortellini back into the frying pan..
- Add the butter. Keep mixing to ensure all the tortellini is covered with the sage butter..
- Plate the tortellini. Put 10 drops of soy sauce over each plate of tortellini before serving..
Pumpkin Tortelloni with Sage and Pumpkin Seeds. Cut out the tortellini, using a medium size cutter to stamp out a half moon shape. Ingredients ¼ cup fresh sage leaves Chicken & Tortellini Soup Photo "Tortellini with sage" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Melt butter in separate pan, add sage, stir well. Drain tortellini, place in serving dish.