Recipe: Perfect Maple Bourbon Glazed Sweet Potatoes

Maple Bourbon Glazed Sweet Potatoes.

You can have Maple Bourbon Glazed Sweet Potatoes using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Maple Bourbon Glazed Sweet Potatoes

1. You need 1 of Peeled Sweet Potato.
2. Prepare 1 tbsp of Bacon Fat.
3. You need 2 tbsp of Unsalted Butter.
4. You need 1/4 tsp of Salt.
5. You need 1/4 cup of Raisins.
6. Prepare 1 dash of Ground Allspice.
7. Prepare 1 1/2 tbsp of Granulated Sugar.
8. Prepare 1/4 cup of Jim Beam Maple Bourbon.

Maple Bourbon Glazed Sweet Potatoes instructions

1. Dice peeled sweet potato into 1/2-inch cubes..
2. In a medium skillet, melt bacon fat over medium-low heat. Add cubed sweet potatoes and salt. Place tablespoons of butter on top of sweet potatoes and cover. Cook for 10 minutes..
3. Uncover skillet and turn heat to high. Add raisins, allspice, sugar and bourbon..
4. Using a striker, lighter, or match, ignite the bourbon in the skillet. This will create a very small flame to burn off the alcohol and should only last 10-15 seconds. BE CAREFUL with nearby flammable items..
5. Continue to cook contents of skillet on high for about 2 minutes, or until the sugar/bourbon have tightened to form a glaze..