Recipe

How to Cook Tasty Fruit Cake Cookies

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Fruit Cake Cookies.

You can have Fruit Cake Cookies using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Fruit Cake Cookies

  1. It’s of butter.
  2. Prepare of confectioners sugar.
  3. You need of egg.
  4. It’s of flour.
  5. Prepare of cream of tartar.
  6. You need of vanilla.
  7. You need of rum flavor.
  8. It’s of candied cherries (chopped).
  9. Prepare of candied pineapple (chopped).
  10. You need of raisins (coarsely chopped).
  11. You need of pecans (chopped).

Fruit Cake Cookies instructions

  1. In mixing bowl, cream butter & sugar; beat in egg, vanilla & rum flavor. Gradually add flour & cream of tartar, beating just until mixed. Stir in cherries, pineapple, raisins & nuts. Divide dough in half. Roll each into a log about 2 inches around. Wrap in wax paper – freeze firm. To bake, slice cookie rolls ¼ inch thick with a sharp knife; place on a greased baking sheet & bake at 375* for 12 – 14 minutes until lightly browned on edges. Cool on rack..
  2. candied pineapple.
  3. mixing the candied fruit, raisins, & nuts into the dough.
  4. fruitcake dough rolled into logs.
  5. sliced cookies, ready for baking.
  6. the fruitcake cookie.

How to Cook Tasty Fruit Cake Cookies

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